The drumsticks are part of the leg and connected to the thigh. This cut is sold bone-in and skin-on. Similar to thighs, drumsticks are a fattier, tougher cut of meat compared to lean chicken breasts, although they also come with a lot more flavor.
Chicken are rich in calcium, magnesium, potassium, phosphorus, and other trace minerals the same minerals needed to build and strengthen your own bones.
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.