Rice vermicelli (also known as Bee Hoon, rice sticks) is a type of noodle made from rice, and is a popular staple in East and Southeast Asia. They are often used in stir-fries, soups, spring rolls, and salads.
Rice noodles are made of rice. so they’re naturally gluten-free. They’re rich in Manganese, Selenium and Phosphorus. Rice noodles are naturally healthy and an awesome gluten-free alternative to those who can’t eat regular pasta.
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